Step into the world of Middle Eastern cuisine and explore the vibrant flavors, spices, and traditions that make it unique! In this hands-on cooking class, you'll learn to prepare classic dishes like creamy hummus, crispy falafel, and aromatic kebabs, along with fresh salads, rich dips, and traditional breads. We'll discuss the key spices and techniques behind each dish, giving you the confidence to recreate these bold flavors at home. Perfect for all skill levels, this class offers a true taste of the Middle East and all the warmth and hospitality that comes with it. Come ready to cook, taste, and celebrate.
Location: NT Northfield